Tis The Season — Your Christmas Recipe Guide
Victoria Bishop-Smith
December 16, 2022
Christmas is around the corner and that means lots of presents, quality time with your family and of course Christmas Recipe
Christmas is around the corner and that means lots of presents, quality time with your family and of course Christmas Recipe
Nothing is better than snuggling up with a warm bowl of soup on a chilly winter day and the classic Italian soup, Zuppa Toscana will definitely do itself justice this season! Originating in Tuscany, this soup includes celery, onion, carrots and garlic sautéed and simmered on low in a delicious broth
Thanksgiving is such a special holiday. You gather along with your family and enjoy the best food and give thanks to everything that’s happened in the past year! There are so many classic dishes from the roasted turkey down to the homemade gravy and everything in between, but nothing beats
There are so many different versions from regions around the world to choose from, but Bola Bola originating in the Philippines takes the meaning of a meatball to a different level!
It’s Filipino American History Month so of course we had to make a classic Filipino dish aka beef giniling. Similar to the Latin dish picadillo, beef giniling includes a tomato base beef mince with a variety of vegetables like carrots, peas, bell peppers, potatoes and onions. The simple flavors are
Originating in Louisiana, this dish incorporates a variety of cultures
Yaroa is a new Dominican classic that originated in Santiago and has since become a staple street food especially at the end of a late night.
Who doesn’t love a deep fried tortilla filled with juicy chicken and smothered in crema and salsa? Flautas have been around since the 1900’s and originated in Mexico and became extremely popular as an on-the-go dish. It was even one of the first Mexican recipes to be turned into a
Shish kebabs, a classic Mediterranean dish, uses a mix of marinated lamb and fresh vegetables to give you the perfect bite every time.
There are different versions of this Classic German dish, linked to many regions in Europe including Austria and Germany. Typically, schnitzel can be made from veal, pork, chicken or turkey.
Subscribe to our weekly newsletter. We don’t send any spam email ever!
From Hudson County, New Jersey to around the globe, get your slice of culture.
© 2024 Slice of Culture. All rights reserved.
