The Culture

Culture, Community And Diversity: The Source of Knowledge Bookstore

Down in Newark, right off Broad Street near Chapel Court, lies The Source of Knowledge, a family-owned bookstore founded by Dexter George over three decades ago. Upon entering, you are greeted with a spacious and culturally decorated space that exudes warmth and welcome. The books within the store are primarily based

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The Crispiest Japanese Chicken – Karaage

Fried chicken is a recipe seen in most cuisines and differentiations come from a variety of marinating, coating and cooking styles. Karaage is a Japanese cooking technique that involves coating bite sized pieces of chicken in potato or corn starch and shallow frying them to create the crispiest bite ever!

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4 Must-Try Pumpkin Dishes for This Fall Season

Spooky season is here and that means everyone gets to chug all the pumpkin spice lattes they can stomach and go galloping through pumpkin patches dressed in their favorite flannel.  Halloween and pumpkins have been a classic pairing for hundreds of years. It originated in Ireland when people would carve

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